Starter A choice of...

Deshi Soup OR Tomato, Chicken or Vegetables

Stuffed Pepper OR Stuffed with diced roast turkey with spinach & feta cheese

Nawabi Tikka Marinated breast of chicken drizzled with a honey glaze

Main Course A choice of...

Traditional Roast Turkey OR
with roast potatoes, baby carrots, brussel sprouts, stuffing, mashed potato, gravy & cranberry sauce

Lamb Shank OR
Whole lamb shank marinated, slow roasted in the oven then cooked in a unique bhuna sauce with a hint of lemon zest and served with seasonal vegetables.

Slow Roasted Duck OR
Duck breast marinated overnight in yoghurt and selected herbs & spices then slowly roasted in the clay oven, finally presented in a sauce created by our head chef.

Deshi Salmon OR
Fillets of salmon marinated in a blend of light herbs and spices then roasted in the tandoor and finally served on a bed of seasonal vegetables (dry).

Roasted Deshi Beef OR
A traditional Bangladeshi dish using prime cuts of beef, marinated and roasted then cooked in a semi condensed sauce for a wonderfully intense flavour.

Dessert A choice of...

Sherry Trifle OR Plain Trifle OR Chrstimas Pudding with Brandy Sauce

Finished off with:

Sherry or Baileys